Chicken Stuffing

Chicken Stuffing
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4 boneless chicken breast

Salt & Pepper

1 can of Cream of Chicken Soup

3/4 cup sour cream

1 box Stove Top Chicken Stuffing

Prepare your stove top or homemade filling and set aside. Rinse chicken and place in a greased 9 by 12 casserole dish. Sprinkle with salt and pepper. Mix together soup and sour cream in a bowl, then pour on top of chicken. Top with filling. Bake at 350 for 45- 60 minutes or until chicken is cooked.